Sweets to the Sweet
Sweets to the Sweet
Welcome to Sweetreats by Lattis . . .
. . . Where unique cakes, fillings, and specialty baked goods are created from scratch just like our grandparents did.
Our gourmet fare includes assorted Gift Cakes, Gift and Specialty items such as Malibu Rocks, Scones, and Gift packages.
MALIBU ROCKS is my premiere product which I created at the outset of my baking business. Marinated walnuts and pecans in a rum n' orange marinade submerged in white chocolate, MALIBU ROCKS have been sold in Nordstrom, Bullock's now Macy's, and seventy-five gift shops throughout northern and southern California, Florida, and Maryland.
Featured on our Layer & Wedding Cake Gallery are layer cakes and wedding cakes just for your viewing pleasure.
Our shopping cart is closed at this time as we are in the process of re-establishing a brick-and-mortar store and working on a more streamlined repertoire of items to gratify your needs and allow our customers to order or pick up their favorite items. We're hoping that that will be coming in the not-too-distant future.
Backatcha soon.
Sherman Oaks Store
Sherman Oaks Store
This is my boutique store where my small staff and I created all the goodies shown on the following pages. There's more to come so be patient as we continue editing.
Thanks for visiting.
Bon Appetit
Lattis
35 YEARS OF EXCELLENCE
About Us
Our Little Story
35 YEARS OF EXCELLENCE
About Us
Our Little Story
Sweetreats by Lattis is a little business venture which was started about 35 years ago by Lattis because of my love of baking and cooking.
I first started baking in Barbados when I was knee-high to a grasshopper. I couldn't even reach the stove so I used my mother's coal pot, better known as a hibachi grill, to make soups, stews, and anything my mother would allow me to make. Then I graduated to baking and making desserts, bread, and cakes from magazines such as Ebony, my most memorable magazine. My love continued when I came to the U.S. where I honed my skills at home purely out of my passion for the art.
Through the years, I never lost my love of baking, and ultimately opened my first shop in the Studio City area in 1986. With three stores at different times, I have shipped products to customers in all 50 states in just about every industry.
As I have grown older, my passion has never waned, and neither has my dream of having stores around the state or country, but for now, this site is just to share my products with visitors.
I am still editing and adding items such as baking tips, and video demonstrations, but not sure if or when I will take orders. In the meantime, just browse and have fun and check back from time to time.
